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Can I be allergic to FODZYME®?Updated 15 days ago

Allergies to FODZYME® are extremely rare, but they are possible. The product contains enzymes (fructan hydrolase, alpha-galactosidase, and lactase) and dextrin from non-GMO corn. It is free from gluten, dairy, soy, eggs, casein, and nuts and is produced in a facility that does not process nuts. Every batch undergoes third-party testing for major allergens and mycotoxins to ensure purity and safety. If you have known allergies to any ingredients or experience a reaction, discontinue use and consult a healthcare provider. 

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