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What is FODZYME®?

FODZYME®  is the first solution to target FODMAP molecules directly. FODZYME®  is a novel enzyme preparation designed to tackle lactose, galacto-oligosaccharides, and fructans. These carbohydrate molecules are present in the most common and nutritiou

What is the list of ingredients?

FODZYME®   INGREDIENTS:  Inulinase, Alpha-galactosidase, Lactase, dextrose*, dextrin*, Non-GMO maltodextrin*. *to stabilize the enzymes. CONTAINS NO: gluten, milk, casein, soy, egg, artificial colors or flavors. Made in the USA , using global ingredi

Who should take FODZYME®? Will FODZYME® work for me?

FODZYME®  is meant for adult humans ages 18+. FODZYME®  does not target specific conditions — rather, FODZYME's enzymes break down triggering substances (fermentable fibers) that are known to ferment by gut bacteria. Specifically, FODZYME's enzymes b

Why should I take FODZYME®?

When taken before or mixed with high-FODMAP meals, FODZYME® 's enzymes begin breaking down FODMAP molecules into smaller and more digestible ones. This prevents excessive fermentation by gut microorganisms or the appearance of osmotic effects that wo

How is FODZYME® different from alternative solutions?

So far, the go-to clinical protocol for those with FODMAP sensitivities (like the majority of individuals with Irritable Bowel Syndrome) has been to avoid high-FODMAP meals. However, although effective in many cases, the resulting low-FODMAP diet is

How do I take FODZYME®?

Sprinkle 1/4 teaspoon of FODZYME®  powder on problem food or chew with the first bite. Take a second dose if continuing to eat after 30 minutes.

How do I know FODZYME® is working?

If FODZYME®  is working for you, you will feel a significant reduction in gas, bloating, abdominal pain, and/or changes in bowel habits after a high-FODMAP meal compared to what you would normally experience with a similar meal.

What happens if I take more than the recommended dose?

It’s safe to take more than the recommended dosage, though there is not necessarily any added benefit.

What is the shelf life of FODZYME®?

With proper storage (away from humidity and under 77 degrees Fahrenheit/25 degrees Celsius), our enzymes keep for a good while. However, enzymes slowly lose their activity over time, so we recommend using your FODZYME®  product within one year of pur

How should I store FODZYME®?

Keep in a cool, dry place. Avoid getting moisture in powder.

What does FODZYME® taste like?

FODZYME®  is virtually tasteless and does not change the texture of food. Some people with sensitive taste buds note a slight sweetness. That's the sweet taste of being able to eat your favorite foods again!

Does FODZYME® have side effects?

Although we do monitor adverse reactions closely, we haven't received any reports of side effects except for allergies to the cornstarch in our stabilizing-ingredients (which we subsequently removed from the formula). If you believe you are having a